Lift to the top of Schlossberg

We had Sidney’s birthday dinner at a restaurant on top of Schlossberg hill. We took the lift which goes some 250 metres up through the middle of the rock. The above photo is looking up at the top of the elevator. Scott and Sidney looked down and thought it was rather scary.

 

 

 

large wine list

 

amuse of beet ravioli with beet puree

 

rucola salad with prawns

 

formerly foie gras with apple sorbet

 

beef soup with dumpling

 

Austrian cab

lamb

venison

risotto with chicken

 

Austrian cocktail “Hugo”

 

Juanaga or something like that with raspberry sorbet

post-dessert dessert chocolate mousses with raspberry puree

lift tunnel